Get Your Greens in this Healthy & Delicious Soup!

Broccoli is one of the healthiest green vegetables you can eat. Broccoli belongs to the cruciferous vegetable family, which includes kale, cauliflower, Brussels sprouts, bok choy, cabbage, collard greens, rutabaga and turnips. These nutrition powerhouses supply loads of nutrients for little calories. If you are trying to eat healthier, cruciferous vegetables like broccoli should be at the very top of your grocery list. Spinach is well known for … Read more Get Your Greens in this Healthy & Delicious Soup!

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12 Minute Stracciatella Soup for Breakfast

I have been a bit under the weather lately and have been craving soup constantly. Not only is it physically soothing and easy to digest, it seems to add an emotional factor to the equation. I love soups of every kind and find that they are an item that you can rarely go wrong with. You can spend hours simmering, blending, removing and adding ingredients for … Read more 12 Minute Stracciatella Soup for Breakfast

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What Do I Do With All These Veggies?

  Have you ever found yourself with a stash of unused veggies in your fridge and wondered what to do with such an assortment? Well, I certainly have. Since I cook mostly for two on a daily basis, I find that there are portions of this and that left in my veggie drawer that I just don’t want to waste. So, what do I do … Read more What Do I Do With All These Veggies?

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Smooth and Subtle describes this delectable Carrot & Fennel Soup!

My Valentine’s feast needed a romantic, elegant soup to start the meal. With sweet orange carrots and fresh tasty fennel from my Talley Farms Fresh Harvest CSA box, I was stocked with the essentials for this smooth and subtle, purely delectable Carrot & Fennel Soup! The key to this soup is to slowly cook the vegetables to allow them to reach a deep rich flavor. You want … Read more Smooth and Subtle describes this delectable Carrot & Fennel Soup!

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Roasted Vegetable and Cheese Soup is soo Gouda!

I was attending a wine tasting event and needed to make something to pair with a red table wine. Not knowing the particulars of the wine, I decided to pair it with the earthiness of roasted vegetables and a mild, nutty 2 year aged Gouda cheese. Having received a beautiful head of cauliflower and yukon gold potatoes in my recent Talley Farms Fresh Harvest CSA box, … Read more Roasted Vegetable and Cheese Soup is soo Gouda!

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A Talley Mistake Makes the Best Soup Ever!

When I saw these cute little Orange Peppers in my Talley Farms CSA box, I was intrigued. On their box – fun facts letter, they said they grew them by mistake but were glad they did. And so am I! These little peppers make the best soup ever! I wanted to use them in a soup that incorporated Mediterranean flavors to pair with a menu … Read more A Talley Mistake Makes the Best Soup Ever!

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Tired of Cabbage Salad? Make this unbelievable Sweet & Sour Cabbage Soup!

I was inspired by my beautiful CSA Napa cabbage and the upcoming holiday of Rosh Hashana. I was yearning for the tastes and aromas of holiday traditions in my past and decided to work on a recipe for Sweet & Sour Cabbage Soup. Who knew that this process would result in the most heavenly, divine soup that it did! So if you’re tired of cabbage salad, I urge you … Read more Tired of Cabbage Salad? Make this unbelievable Sweet & Sour Cabbage Soup!

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Feed your soul with Farm Fresh Vegetable Soup!

Start with almost any assortment of vegetables and roast them for a rich, flavorful stock. Then use additional veggies and your homemade stock to complete the meal and feed your soul with Farm Fresh Vegetable Soup! You can easily alter the herbs and vegetables accordingly to customize these recipes with items that you have on hand. The process of roasting the vegetables for the stock and sautéing … Read more Feed your soul with Farm Fresh Vegetable Soup!

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