Forget about making Florets, cook your Cauliflower whole!
This recipe will knock your socks off! It is quite simple and minimizes prep time by cooking the cauliflower whole. It makes a gorgeous presentation and tastes absolutely scrumptious! It’s even great as leftovers. The only prep you need to do to the head of cauliflower is to cut off the base and leaves and hollow out the core slightly with a small paring knife. … Read more Forget about making Florets, cook your Cauliflower whole!