Garbanzo Beans and Corn Make an Amazing Filling for these Tacos!

Nutrient-filled Garbanzo Beans and Antioxidant-filled Fresh Corn pair up together in these sensational and healthy tacos! No need to spend hours over the stove preparing meat for your tacos when you can make these hearty, delicious tacos in a matter of minutes! The process is quite simple. You grill the corn cobs on a grill pan or outside grill while you are sautéing your garbanzo beans on … Read more Garbanzo Beans and Corn Make an Amazing Filling for these Tacos!

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Balance your Grilled Feast with this Fabulous Corn & Cabbage Slaw!

Fresh slaws make a perfect compliment to any grilled fish or meat. They add a little acid to cut the richness of protein and give you just the right fresh ingredients necessary to balance out your meal. With corn now in season, it is a terrific ingredient to add a bit of sweetness and crunch to create a fabulous slaw! I adapted this recipe from … Read more Balance your Grilled Feast with this Fabulous Corn & Cabbage Slaw!

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A Symphony in Green!

Looking for a great salad to take to your next Pot Luck party? This Asian Napa Cabbage & Kale Slaw with Snap and Sweet Peas would make a perfect contribution. One thing I love about cabbage salads; they go a long way. As one of many buffet items, it can serve up to about a dozen people or more. Double the recipe and you’ve got it covered … Read more A Symphony in Green!

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A Refreshing Do-Ahead Soup to Serve at your next Dinner Party!

Avocados are an amazing fruit, known as a superfood in the nutrition world, and they are extremely versatile. They play the starring role in guacamole and are a wonderful addition to an infinite number of salad recipes. They are so healthy that many diet conscious individuals are opting to use mashed avocado in place of mayonnaise in tuna and egg salads. If you’re looking for something new and refreshing … Read more A Refreshing Do-Ahead Soup to Serve at your next Dinner Party!

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An Amazing Dinner in 30 Minutes – Two Ways!

Achieving an elaborate result doesn’t necessarily take a lot of effort. I made two different meals in 30 minutes and they were both amazing! The base of both meals were incredible Sea Scallops from our local fish store – Pier 46 Seafood. I served them two different ways making two separate meals, both taking less than than a half hour to prepare. They were served with a refreshing and delicious … Read more An Amazing Dinner in 30 Minutes – Two Ways!

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My Version of my favorite Spanish Tapas – Tortilla Espanola!

Tapas are such a fun way to dine, allowing you to share your meal with others and focus on the experience. Tapas have evolved through Spanish history by incorporating new ingredients and influences. Tomatoes, sweet and chili peppers, corn and potatoes, that are easily grown in Spain’s current microclimates, are common ingredients used. The traditional Tortilla Espanola, my favorite tapas, has nothing to do with what we know as the soft, … Read more My Version of my favorite Spanish Tapas – Tortilla Espanola!

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Tired of Unhealthy Party Food? Serve a Tray of these Tasty Cabbage Wraps!

Many of our diets have moved to more healthier options on a daily basis. Then why do we still find mostly fat laden dips with chips and heavy sauced meat options at parties? Other than the occasional crudite tray with ranch dressing, I find it difficult to find something healthy to eat at most potlucks. Well here is a great item that is easy, healthy and … Read more Tired of Unhealthy Party Food? Serve a Tray of these Tasty Cabbage Wraps!

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How to see Spaghetti Squash in a Whole New Light!

I love food from every region of the world and I am constantly experimenting with new styles and flavors. But my favorite go-to meals I would have to say, are Mexican and Sushi. Quite the opposite end of the spectrum! When I eat sushi, I always feel like I am having a healthy low-fat meal which makes me feel good. So often, I really crave Mexican … Read more How to see Spaghetti Squash in a Whole New Light!

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A Delicata Squash side dish with Pizazz!

  Nothing wakes up the flavor of a mild tasting squash like a little Sriracha yogurt and some Cilantro sauce! Yotam Ottolenghi, the king of vegetables, does it again with his creative combinations of flavors and spices.   The squash is nicely roasted with a cinnamon mixture basted on the outside. A little Sriracha mixed with yogurt serves the base for this side dish. Everything is then topped with … Read more A Delicata Squash side dish with Pizazz!

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The VERY BEST way I have Found to use Zucchini!

  I don’t usually like to post two things in one day, but I just made something that I am so excited about – I just can’t wait! I was going to spiralize my zucchini, which is one way I love to eat it, when I came across a recipe for Pizza made with a Zucchini Crust. It sounded so intriguing I had to try … Read more The VERY BEST way I have Found to use Zucchini!

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