Nothing wakes up the flavor of a mild tasting squash like a little Sriracha yogurt and some Cilantro sauce! Yotam Ottolenghi, the king of vegetables, does it again with his creative combinations of flavors and spices. The squash is nicely roasted with a cinnamon mixture basted on the outside. A little Sriracha mixed with yogurt serves the base for this side dish. Everything is then topped with … Read more A Delicata Squash side dish with Pizazz!
Healthy with a touch of decadence is how I would describe this dish. The squash is roasted tender and basted with a buttery maple glaze. The mushrooms are nicely browned with sautéed shallots and combined with the quinoa. Each ingredient is individually flavored with fresh thyme and it all comes together with a thyme & garlic scented maple-cream sauce drizzled on top. Yes, I call that a … Read more Wild Mushrooms, Red Quinoa & Delicata Squash come together in this Amazing Side Dish!
Who knew how absolutely yummy Delicata squash was?!! It is so easy to cook, you don’t even have to peel the skin as you can eat everything and it isn’t the least bit stringy. Delicata is my new favorite squash! I read up a bit before attempting to cook it. I found that many people were using the standard brown sugar, butter, maple syrup sort of recipe … Read more Delicata, my new favorite squash!
