Why buy Ricotta Cheese when it is so Easy to Make!

There are several variations for making your own Ricotta Cheese, but they are all quite similar. Basically you have to cook a mixture of milk and cream to a certain temperature, take it off the heat and add an acid ingredient to create curdles. Then you carefully ladle it into a cheesecloth covered strainer to let it drain and settle into a bowl of fresh … Read more Why buy Ricotta Cheese when it is so Easy to Make!

Read More