Portion Control; Serve your Stuffed Bell Peppers in Half!

Bell peppers make a wonderful vessel for many combinations of ingredients. The most common version of stuffed peppers is made with rice, so I thought why not a lasagna version made with orzo pasta? I love the taste and texture of orzo and it is a perfect substitute for rice.  Served with a fresh salad on the side, this makes a terrific meal!  The remarkable peppers I … Read more Portion Control; Serve your Stuffed Bell Peppers in Half!

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A Lighter Version of Spaghetti and Meatballs

Do you ever crave a robust Italian dish like spaghetti and meatballs, but feel that it’s too heavy a meal for you? Well here is a great way to enjoy it without any regret. This version from Sara Moulton, is made with turkey meatballs and broccoli pesto served with orzo. I thawed some frozen broccoli pesto that I made with Chicken Saltimbocca several weeks ago. To complete this recipe … Read more A Lighter Version of Spaghetti and Meatballs

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