Showcase Your Array of Carrots in this Delish Carrot-Ricotta Tart

What a wonderful collection of delectable carrots I receive from my Talley Farms CSA program. I try to find recipes that will showcase their beauty as well as taste. This tart is the perfect way to accomplish it. Homemade Ricotta Cheese (recipe included), puff pastry and an array of colorful carrots make this a masterpiece! When using organic carrots, it isn’t necessary to peel them … Read more Showcase Your Array of Carrots in this Delish Carrot-Ricotta Tart

Blackberry Scones from the Big Sur Bakery Cookbook

Fresh plump blackberries are the perfect fruit to create these delicious Blackberry Scones from the Big Sur Bakery Cookbook. I found an adapted version on one of my favorite food sites, The Kitchn. I altered them a bit more in the processing instructions and they came out wonderfully moist and lightly sweet. The trick to taking them to new heights, is to reheat them in a … Read more Blackberry Scones from the Big Sur Bakery Cookbook