Ponzu and Fresh Ahi Tuna create this Terrific Starter!

Ponzu is a citrus based sauce commonly used in Japanese cooking. It is a perfect compliment to seared fresh Ahi Tuna. I used this combination to make Ponzu Ahi Tuna Martini’s! I really liked the recipe that I found for ponzu sauce in The Lemonade Cookbook. What made it unique and bursting with flavor was that they blended whole oranges in the sauce including the skin, … Read more Ponzu and Fresh Ahi Tuna create this Terrific Starter!

Read More