I have been a bit under the weather lately and have been craving soup constantly. Not only is it physically soothing and easy to digest, it seems to add an emotional factor to the equation. I love soups of every kind and find that they are an item that you can rarely go wrong with. You can spend hours simmering, blending, removing and adding ingredients for … Read more 12 Minute Stracciatella Soup for Breakfast
One of my favorite breakfast items is an Apple Dutch Baby pancake. They are wonderful to serve to company since it is a one dish meal, very easy to prepare and is quite impressive. And are they ever delicious! I’ll have to post a recipe and photos of one soon so you can try it out for yourself. However, this time, I was looking for something … Read more A Savory Twist on a Dutch Baby
For a yummy way to serve green beans, I have to thank Giada De Laurentiis for the best green bean recipe! It is for Sauteed Green Beans with Tomatoes and Basil served with Parmesan Crisps. Quick and easy to prepare and makes a fantastic side dish. I made a few changes to utilize some of the fresh vegetables that I had on hand from my CSA box … Read more Thank you Giada for the Best Green Bean recipe!
Want a way to showcase that beautiful, crisp, fresh romaine you received in your CSA box? There’s no better way to do it than in Maple-glazed Bacon, Tomato & Avocado Lettuce Wraps! This is a quick and simple recipe that shows beautifully and tastes healthy and wonderful. The bacon is cooked in the oven on a rack over a foil covered sided baking pan. I use … Read more Eat your veggies with Maple-glazed Bacon!
Who knew how absolutely yummy Delicata squash was?!! It is so easy to cook, you don’t even have to peel the skin as you can eat everything and it isn’t the least bit stringy. Delicata is my new favorite squash! I read up a bit before attempting to cook it. I found that many people were using the standard brown sugar, butter, maple syrup sort of recipe … Read more Delicata, my new favorite squash!