Want Something New to make with your Luscious Satsuma Tangerines?

Have you ever noticed that the only dessert items you are most often served in Asian restaurants are fresh oranges and fortune cookies? In the Asian culture oranges are very symbolic and are used in offerings and celebrations. They signify good luck and prosperity. Often miniature orange trees are displayed in homes for New Years celebrations to symbolize good luck for the coming year. This year, I attended … Read more Want Something New to make with your Luscious Satsuma Tangerines?

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A Greek Delight; Moussaka topped with Cauliflower Béchamel!

Ok, so the weather isn’t showing it, but nevertheless fall is here and I was feeling the need to enjoy some fall flavors. I purchased some amazing lamb from Adelaida Springs Ranch that is raised exclusively on Rangeland Wines pastures and in their estate vineyard. No antibiotics or hormones are used, and the meat is mild, lean and succulent. Lamb made me think of Greek food and that made me … Read more A Greek Delight; Moussaka topped with Cauliflower Béchamel!

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