Toss That Tired Old “Green Bean Casserole” Recipe and Try This!

Over the years I have updated my Green Bean Casserole recipe many times. I went from frozen Green Beans to fresh, from Campbell’s Mushroom Soup, to Trader Joe’s  Cream of Portabella Mushroom Soup and from grocery store French Fried Onions to Trader Joe’s Gourmet Fried Onion Pieces. Then I came across Thomas Keller‘s recipe for Green-Bean Casserole—Oven-Baked Haricots Verts With Cream of California Cèpe Mushrooms and Crispy Shallots and that is … Read more Toss That Tired Old “Green Bean Casserole” Recipe and Try This!

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