Healthy Eats make you feel good Inside and Out!

This past year, I have been a participant with a group of very talented cooks whose mission is to study cookbooks that are collecting dust on our bookshelves. The idea is to spend time really researching our book and then cook our way through it selecting multiple recipes to review. The best part of this mission is that it culminates in a gathering where we share tips and insight, along with a … Read more Healthy Eats make you feel good Inside and Out!

Elevate your Afternoon Tea with these Adorable Cookies!

At this point, you may be getting used to me telling you about my “fav” holiday gift – The San Luis Obispo Farmers’ Market Cookbook. Well this week I am continuing my research on the recipes inside and testing out their splendor. Today’s treats are the Pistachio Shortbread Cookies with Lemon Glaze from Sara Peterson at Scout Coffee Co in San Luis Obispo. You can … Read more Elevate your Afternoon Tea with these Adorable Cookies!

This one gets my Vote for my 2015 Favorite Appetizer!

I love Fuyu persimmons! They have a wonderful flavor, are easy to use and are so pretty. This is a great recipe for company where you can prep all of the ingredients ahead, and assemble right before serving. They will last on a tray at room temperature and don’t need to be eaten right away although you may have a difficult time keeping them from being gobbled up … Read more This one gets my Vote for my 2015 Favorite Appetizer!

Bring out the Best in your Golden Beets!

Golden Beets are sweeter and less messy than their more commonly found magenta counterparts. Beet lovers often enjoy them roasted, sliced and eaten on their own. There are others that are less beet friendly who enjoy them as an accompaniment in salads or side dishes. Well, no matter what kind of beet eater you are, this recipe will bring out the best in your golden beets and you will love … Read more Bring out the Best in your Golden Beets!