An Asian Themed Dinner starring Bok Choy and Napa Cabbage

I think it is so much fun to plan themed meals. I had frozen some of my Carrot and Coconut Soup with Curried Almonds & Coconut Cream which was the inspiration for my vision. I also had some beautiful Talley Farms Shanghai Baby Bok Choy and Napa Cabbage so I decided they could be the main ingredients to star in accompanying dishes. One of my favorite Chinese entrees is Moo Shu … Read more An Asian Themed Dinner starring Bok Choy and Napa Cabbage

Feature beautiful baby lettuce leaves in these scrumptious Turkey Lettuce Wraps!

If you are fortunate enough to be a Talley Farms Fresh Harvest CSA customer, then you know about their exquisite baby lettuces. The best way to feature them is in this recipe for the most scrumptious ever – Turkey Lettuce Wraps! This recipe is made super simple by using a food processor to do all of the work for you. It calls for fresh ginger, garlic, carrots, … Read more Feature beautiful baby lettuce leaves in these scrumptious Turkey Lettuce Wraps!

Buckwheat Noodles (Soba) are the base for a Healthy Vegetable Salad!

Buckwheat noodles contain a variety of nutrients that are a natural and healthy addition to one’s diet. Not only are they excellent for mental and digestive health, they are also believed by many around the world to have properties that prevent diseases, as they are high in protein and contain various types of amino acids, such as lysine and arginine. These are essential building blocks for child … Read more Buckwheat Noodles (Soba) are the base for a Healthy Vegetable Salad!

Spring Fruit makes Fantastic salad Combinations!

It’s so exciting when I can pick fresh fruit right off of my own tree in my backyard. It doesn’t happen often as I only have 5 dwarf fruit trees and most of them only bear fruit every other year. However, my white peach tree gives me a very early harvest each year of whatever I can protect from the squirrels and birds! With my … Read more Spring Fruit makes Fantastic salad Combinations!

It doesn’t have to be Spring to eat Spring Rolls!

I was recently inspired by my visit to a Vietnamese restaurant to try my hand at spring rolls. They are so fresh and healthy tasting and can be filled with a variety of items that you may have on hand. Enhanced with yummy dipping sauces, they are absolutely scrumptious. So join me in the theory that it doesn’t have to be spring to eat Spring Rolls! For my fillings, I used a … Read more It doesn’t have to be Spring to eat Spring Rolls!