Getting Versatile with Padron Peppers!

One of the best new discoveries I’ve made is Padron Peppers. They are so delicious and simple to prepare, it’s easy to get stuck serving them the same way over and over. However, the fickle side of me just won’t allow that, so I had to start getting versatile with padron peppers! Padron Peppers are small peppers (about 5 cm long), with a color ranging from bright green … Read more Getting Versatile with Padron Peppers!

Eat your veggies with Maple-glazed Bacon!

Want a way to showcase that beautiful, crisp, fresh romaine you received in your CSA box? There’s no better way to do it than in Maple-glazed Bacon, Tomato & Avocado Lettuce Wraps! This is a quick and simple recipe that shows beautifully and tastes healthy and wonderful. The bacon is cooked in the oven on a rack over a foil covered sided baking pan. I use … Read more Eat your veggies with Maple-glazed Bacon!